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Aug 21, 2018
Category: Articles
Posted by: admin
Sue Goh is a Penangite of Peranakan Melaka descent. Read on to find out more about her humble venture into home-based entrepreneurship...
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Nyonya Food Recipes
Peranakan Food is known for its rich flavours, sure to tingle your taste buds! If you would like to attempt to cook-up your own Nyonya dishes, why not try some of the following recipes?
- Udang Masak Lemak Nenas (Pineapple Prawn Curry)
- Sambal Bendi (Sambal Lady's Fingers)
- Nyonya Acar Fish (Pickled Fish)
- Bubur Cha-Cha
All recipes are courtesy of Rasa Malaysia Website. For more nyonya food recipes, kindly visit their wonderful Website at http://nyonyafood.rasamalaysia.com and be prepared to be tantalized!
